Location(s) Being Reviewed: Brady Tavern
Date/Time of Visit: 11:45 am, Wednesday, February 16, 2011
Quality of Food (1-5): 5
Menu/Food Options (1-5): 3
Quality of Service (1-5): 5
Atmosphere (1-5): 4
Overall Rating (1-5): 4
Price ($-$$$$$): $$
What makes this restaurant unique: The interior is very nice, I loved it, it’s the same layout as Lola’s, but changed décor. It’s nice, another Elliott Nelson spot.
Tell us about your experience:
The menu looks wonderful; unfortunately there were only a few items other than soup and salads that I would want to try. I had the Tavern Club, it was delish. Very fresh tasting, the seasoned mayo was tasty and gave it a little extra punch. The shoestring fries were yummy and it was a huge treat to find sliced garlic at the bottom of the pile, I love garlic. My friend had the grilled cheese and tomato bisque soup. The GC of the day had some cheese I don’t know and pears, again, I’m sure if you like that, it was good, but it was a little too upscale for our taste buds. I tasted her soup, it was yummy, doesn’t beat Palace Café, but good none the less.
Drink selection looked good, I had a Blvd draft, had to go back to office
Service was very good, I would definitely go back, but this will most likely be a nice after dinner location for a drink, more than a dining out location for me. I don’t like seafood or mushrooms . . . that knocked out several options from their limited menu. I might go for the mac n cheese, I’ve heard its great, offered as a side on the menu