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Spiciest (Heat) Food in Tulsa

Started by guido911, July 24, 2010, 01:48:18 PM

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nathanm

Quote from: we vs us on July 26, 2010, 10:49:13 AM
They make a spicy duck lahb that's really out of this world. Also, pho to die for. I can't say enough about them, really. 
Isn't lahb served at room temperature? My hindbrain thinks meat should either be hot or cold, never lukewarm.
"Labor is prior to and independent of capital. Capital is only the fruit of labor, and could never have existed if labor had not first existed. Labor is the superior of capital, and deserves much the higher consideration" --Abraham Lincoln

we vs us

Quote from: nathanm on July 26, 2010, 10:54:48 AM
Isn't lahb served at room temperature? My hindbrain thinks meat should either be hot or cold, never lukewarm.

You're focusing on the "warm" part of lukewarm.  It's been cooked but just isn't delivered that way.  I always think of it as Thai Beef Salad, and that gets me through.

Gaspar

Quote from: Townsend on July 26, 2010, 10:51:26 AM
Thanks for the head's up. 

My wife works with the American Institute for Teaching East Asia at OU.  She says that all of the exchange teachers they work with from China order from Hmong Cafe, on 31st because it is the "most authentic."  Apparently they also have an unpublished Chinese menu just for the Chinese community.
When attacked by a mob of clowns, always go for the juggler.